Recipes

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The Viglione Family Sauce

Ingredients

  • 1 28-oz. can crushed tomatoes (or whole peeled tomatoes)
  • 1 15-oz. can tomato sauce
  • 1 6-oz. can tomato paste
  • 1 can pitted large black olives
  • 1/2 cup raisins
  • 1/4 cups pine nuts, lightly browned in olive oil
  • 2 bay leaves
  • 1 T. cinnamon
  • 1 T. sugar
  • 1 T. parsley
  • 1 T. basil
  • 1/2 t. salt
  • 1/2 t. freshly ground pepper

Instructions

Assemble all of the ingredients in an 8 qt. sauce pan and simmer for 30 to 60 minutes until the flavors are blended and raisins are soft. Serve with tortellini or your favorite pasta. Enjoy!